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| # | Nama Bahan | Satuan | Last | Kebutuhan | Digunakan | Sisa |
|---|---|---|---|---|---|---|
| 1. | Beras | Kg | 513.00 | 165.00 | 166.00 | 347 |
| 2. | Kentang | Kg | 2.40 | 2.00 | 0.21 | 2.19 |
| 3. | Daging Ayam | Kg | 279.40 | 280.00 | 279.40 | 0 |
| 4. | Tempe | Kg | 103.00 | 80.00 | 103.00 | 0 |
| 5. | Sawi Hijau | Kg | 152.50 | 115.00 | 152.50 | 0 |
| 6. | Jagung Manis | Kg | 132.50 | 125.00 | 132.50 | 0 |
| 7. | Minyak Goreng | Liter | 96.00 | 60.00 | 16.00 | 80 |
| 8. | Bawang Putih | Kg | 9.15 | 8.00 | 8.65 | 0.5 |
| 9. | Bawang Merah | Kg | 6.60 | 5.00 | 6.60 | 0 |
| 10. | Kemiri | Kg | 1.80 | 1.00 | 1.02 | 0.78 |
| 11. | Ketumbar Bubuk @250gr | Pcs | 4.00 | 1.00 | 2.00 | 2 |
| 12. | Daun Jeruk | Kg | 0.27 | 0.25 | 0.12 | 0.15 |
| 13. | Gula | Kg | 11.00 | 5.00 | 6.00 | 5 |
| 14. | Garam @250gram | Pcs | 65.00 | 20.00 | 25.00 | 40 |
| 15. | Ajinomoto @1kg | Pcs | 2.00 | 2.00 | 2.00 | 0 |
| 16. | Kecap Manis Bango 6.02kg | Jurigen | 2.00 | 2.00 | 1.00 | 1 |
| 17. | Santan Kara @65ml | Pcs | 246.00 | 72.00 | 138.00 | 108 |
| 18. | Gula Merah | Kg | 6.69 | 5.00 | 0.55 | 6.14 |
| 19. | Ladaku @250gram | Pcs | 5.00 | 1.00 | 1.00 | 4 |
| 20. | Daun Salam | Kg | 1.00 | 1.00 | 0.65 | 0.35 |
| 21. | Asam Jawa | Kg | 1.03 | 0.50 | 0.03 | 1 |
| 22. | Saus Tiram @770gr | Pcs | 4.00 | 2.00 | 2.50 | 1.5 |
| 23. | Kaldu Jamur @1kg | Pcs | 4.00 | 2.00 | 2.00 | 2 |
| 24. | Minyak Ikan Fish Gravy | Botol | 4.00 | 2.00 | 1.00 | 3 |
| 25. | Kunyit Bubuk @250gr | Pcs | 5.00 | 1.00 | 0.00 | 5 |
| 26. | Jeruk | Kg | 294.00 | 298.00 | 294.00 | 0 |